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Sunday Supper Corned Beef Dinner-3 / Photo by Ted + Chelsea Cavanaugh, Prop Styling by Nathaniel James, Food Styling by Laura Rege
This update of the classic corned beef dinner nixes boring, boiled sides in favor of extra-crispy roasted cabbage and potato wedges and a vibrant, seedy dressing.

St. Patrick's Day Breakfast Hash / Photo by Chelsea Kyle, Food Styling by Michelle Gatton
It may seem excessive to have bacon, sausages, and blood pudding on one breakfast plate¡ªbut when it comes to St. Patrick¡¯s Day in America, isn¡¯t excess kind of the point?

seeded-whole-grain-soda-bread.jpg / Photo by Eva Kolenko
Packed with seeds and whole grains, this is about the healthiest, tastiest bread you can make.

Irish Brown Bread- Recipe Image / Photo by Chelsea Kyle, Food Styling by Katherine Sacks
Known as wheaten bread in some parts of Ireland, this version of soda bread incorporates whole-wheat flour for a heartier crumb. Buttermilk adds a pleasant tang.

Corned Beef Brisket with Cabbage, Potatoes & Dill  / Photo by Andrew Thomas Lee
Corned beef is timeless and deserves a spot at the table, not just on St. Paddy¡¯s Day. It is a crowd-pleaser that loves the low-and-slow ethos of the slow cooker, turning it tender without fail.

Dill Potatoes / Photo by Andrew Thomas Lee
Serve these easy boiled potatoes with [slow cooker corned beef](/recipes/food/views/slow-cooker-corned-beef-brisket-with-cabbage-potatoes-and-dill-hugh-acheson), or any hearty main course.

irish-stew-with-pearl-barley.jpg / Photo by Maja Smend
This riff on Ireland's national dish comes from famed Irish chef and cookbook author Rachel Allen.